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meatballs-and-gravy

Meatballs and Gravy

  Meatballs reminds me of 2 things, my cousin Riya and Ikea and and that too in the same order. Riya is a huge fan of meatballs and all I have to do is post a picture on instagram to catch her attention. My cousin is a meatballer™. Yes I just trademarked that word as It belongs to me now. Some of you might…

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Black glutinous rice pudding with coconut milk

Bubur Pulot Hitam

  Black glutinous rice pudding with coconut milk or more commonly known as Bubur pulot hitam is a popular dessert in Asia, traditionally made by cooking the black glutinous rice with water. Once cooked, palm sugar (gula melaka) is added to the pudding. It is then topped with coconut milk. Simple to make but crazily delicious. It is one of my favorite…

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Aglio olio

Angel Hair Aglio Olio with Shrimps

The weekend literally flew by. Cream cheese still sitting pretty in the fridge. Yup, cheesecake didn't happen. That has to happen soon though. Soon can be tomorrow or next week. Nobody knows, not even yours sincerely.  The weather is pretty weird right now. I hope God isn't upset or something because it's the same almost everywhere apparently? My cousin in Toronto…

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Chef Wan's Nonya squid sambal

Chef Wan’s Nyonya Squid Sambal

  Chef Wan's Nyonya squid sambal is a dish that originate from the Peranakan (Straits chinese). The "Peranakan" refers to people of mixed Chinese and Malay/Indonesian heritage. They are also well known as the "Baba nyonya".  Peranakan males are known as Babas while the females are known as Nyonyas. My brothers and me are years apart in age, thus I grew up spending…

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Cranberry Cream Scones

Cranberry Cream Scones

It has been quite a while since I baked with Riya. For those of you who are new here, Riya is my paternal cousin. She and her 2 other sisters are my BCF. #bestcousinsforever.  Riya and me share a lot of things in common. Baking is just 1 of those things. I won't talk about the crazy bollywood moves that we are…

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