Hi and hello from the-not-so-sunny-island. Yup, just last week I mentioned sunny island and this week it has been raining cats and dogs with ferocious thunderstorms. I'm not complaining because I LOVE rains but damn, I definitely need a dryer or else I have to start cutting dresses out of trash bags.
So, what's good to eat on cold & rainy…
Are you ready to be serenade with good food throughout the whole of December? As soon as November comes to an end, I hear jingle bells, jingle bells, jingle all the way! Pardon me. Yes, I am a good cook, but I can be lame too.
I don't celebrate Christmas, but I love the festival for a couple of reasons. I…
The recipe I am sharing today uses really few ingredients BUT the ones used in it are power-packed with flavors.
Garlic
Butter
Curry leaves.
Garlic and butter are two of my favorite ingredients. These two ingredients can actually do a lot on their own. Curry leaves on the other hand are very aromatic and commonly used in southern Indian cuisine. These…
Hello, lovelies. How have you guys been? Been a while since I shared a recipe here. 😊
So, I made this Easy stir-fried udon and posted a picture on IG stories, and had several people asking for it's recipe. I thought it would be a good share too as we really enjoyed it very much! It is really easy, yet delicious.…
Ready for some tortilla hack? Tortilla Wraps 3 ways to be precise.
Sometime back, I shared the Viral Baked Feta Pasta recipe and today I would be sharing another viral recipe. I was thinking, when did I become this cool to try all this trending stuff? Who am I? Then I realized I'm late for the party. Basically, I'm Joey, the…
Are you guys a trend follower when it comes to food? There was the mermaid toast (not my thing), the tortilla hack (yes!) and now there's the Baked Feta Pasta <3.
Anyhow, as I'm writing this, it is 7.30 A.M in Singapore right now. My day starts at 6am in the morning, every Tuesday. It's usually a tiring day for me…
Namaste everyone! We have about 20 days to Ramadan. In my mind, the countdown started 100 days back though. I absolutely love Ramadan for a couple of reasons. One thing for sure, this month gives a totally different vibe. I hope #ramadanvibes is already trending.
I did a blog post last week but somehow it feels like it has been a…
Are you ready to add this super delicious Thai Steamed Fish Recipe to your repertoire guys?
Thai Steamed Fish is one of my most favorite Thai dishes. It doesn't help that coincidently, it is also one of the easiest dishes to prepare. Yes, I am all for dishes that allow me to spend less time in the kitchen. #teameasypeasy
So, how have…
Fun Fact One: I am a huge Bollywood Fan. So basically I only watch English and Hindi movies and listen to mostly Hindi and English songs exclusively.
Fun Fact Two: I couldn't really tell the difference between Japanese or Korean till about 2 years ago.
Fun fact Three: Now I can hum to Korean songs. I know who is BTS and I…
Today I introduce to you my new friend: Chimi. It all started with my niece wanting to eat more salmon after this Creamy Garlic Butter Salmon, She said she was "dreaming" of that cookout and I took it as a sign she wanted to eat some salmon. I really wouldn't mind a "Best Aunt Award" especially after whipping up this…