How are we almost into February? January flew by in a blur! Didn't we just clink glasses for the new year? Guess it's true what they say about January being a trial month after all. Here's to hoping that February brings more unforgettable moments and gives me some quality time to relax before Ramadan arrives in just 5 weeks!
By the…
Sundried tomatoes, chicken, cream and fresh basil. You know today's recipe is gonna be goooood.
I love tomatoes and sun dried tomatoes are my culinary obsession. That concentrated deliciousness elevates everything. Even a simple aglio e olio gets an instant upgrade with a few chopped sun dried tomatoes. Game changer indeed.
So today I would be sharing this Creamy Sun Dried Tomato…
A month to Christmas! Who is excited?? *Raises up 2 hands in the air*. Christmas trees, Jack-o-lanterns, turkeys, snowmen and pumpkin spice lattes! Oh, bring it on!
I would usually have a small Christmas get-together with my cousins and I'm so excited to come up with a menu for our dinner. :D Anyways, there is still some time for Christmas dinner,…
Did you guys watch Man vs Bee on Netflix? I saw the first episode with my niece and initiallly we found it full of cringe. Somehow we ended up watching the rest of the series. It is that kinda movie where you just watch and not think too much as it makes very little sense. Haha. Only someone like Rowan…
Sawadee ka. How are you guys doing?
So today we are cooking an easy Thai dish called Phat Phet Gai. If my good friend google is right, Gai means chicken, Phat means stirfry and Phet means spicy. So basically this is a Spicy Chicken Stir Fry.
This dish has stark similarities with the malay's Ayam lemak cili padi sans the coconut milk.…
Can you believe we are already in the second week of January 2022?
I know I can't.
Anyways, I hope all of you are doing well and getting in the momentum of things. Over here in Singapore, parents are busy with kids going back to school. It is even busier for those whose kids are going to school for the first time.…
It's Christmas Eve and you don't have time for the turkey? No worries, today's One Pot French Chicken Stew has got you covered.
Just an hour is all that you need. I used a mixed of chicken thighs and drumsticks but feel free to use whichever parts you prefer. This One Pot French Chicken Stew is comforting especially in this…
Hi and hello from the-not-so-sunny-island. Yup, just last week I mentioned sunny island and this week it has been raining cats and dogs with ferocious thunderstorms. I'm not complaining because I LOVE rains but damn, I definitely need a dryer or else I have to start cutting dresses out of trash bags.
So, what's good to eat on cold & rainy…
Hello folks. About a month to Christmas. Are you excited yet?
I'm a November born so this month feels like Christmas already with a lot of gifts and love from near ones. Missed my brother badly on my birthday but I am still blessed to have a lot of people around me who really care. My cousins even surprised me with…
This Ayam Berlado Hijau, roughly translated as Chicken in Green Chili Sambal brings back a lot of memories. I grew up in the East of Singapore (Bedok North) for more than 20 years of my life. It was the first house that my father bought just before I was born. There, we had this amazing Indonesian neighbour who cooked the…