Hey everyone, ready to say goodbye to 2023 and hello to 2024? While there are certainly challenges ahead, I choose to hold onto hope, for a brighter year. Not asking for much, just healthy loved ones, a big ol' dose of global happiness and togetherness and a touch of financial magic. Not for fancy cars or anything, just wanna take…
Namaste beautiful people! Diwali, the brightest of all Hindu celebrations is fast approaching. It is definitely a festival that is close to my heart. <3
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Prior to moving to this new house, I had an Indian neighbor for about 20 years and I always enjoyed seeing their house buzzing with activities a few days before Diwali. She would decorate the house…
The eldest brother came over to my place a few days back. I cooked Asam pedas fish as it is one of his favorites. Obviously, I had to make a dessert as well. I am someone who wants to overdeliver when it comes to entertaining guests. It does not happen every time but if I had my way, I would…
Remember in the previous recipe I mentioned that I wanted to go to Paris someday? That very night, after writing this blog post, I went to bed and dreamt that I was traveling. The funny thing was that I was off to India instead of Paris. Yup, Eiffel didn't make it to my dream but the TajMahal did. Not really…
My niece usually stays over every weekend as we work on orders. This time round, we finished our orders pretty early, so as we were lazing around in the bed, we ended up talking about desserts. She wanted fudgy brownies and obviously I had to make some for her. #trophyaunt
Brownie + Ice cream = Match in heaven
Another not-so-fun-fact about me…
I'm not sure how should I start. Either by playing the track, Ben Affleck and Jennifer Lopez saying "I do" in Sin City or telling y'all the fact that I had a video for this recipe but it got kinda screwed up during the filming.
Since I have already given you the breaking news about the video getting messed up, lets…
Hello, lovelies. 20 days of Ramadan have literally flown away and we are down to the last 10 days. In conjunction with the upcoming Eid festival, I am sharing a simple Viennese Fingers Recipe that you can prepare for your guests this Eid. These chocolate-dipped fingers are delicious and buttery. Initially, these might look a little tricky to make, but…
Check out my family's latest obsession below. ↓
We have been encoring this Cha Bang Ang Recipe coz it is really THAT good. If you are familiar with Cendol, I would say this is even better.
Anyways, Sawadee Krap. Yes, we are "still in Thailand" and we are doing a dessert this time round.
Cha Bang Ang is a Thai dessert/drink that is…
Pardon me for blowing my own trumpet, but I'm an absolute genius. I just turned a 4- ingredients icebox cake into a 3-ingredients recipe. How? Well, I just omitted the sugar. It was really not required.
Hello beautiful people! How are you guys doing? A lot going on my plate right now, and I am not even talking about food. Anyways…
Today's dessert seems to wear many different hats. In Singapore, it is known as Bubur Suji (literal translation: Semolina porridge) and it is often associated with Arab cuisine. I, on the other hand, associate it more with Indian cuisine. It is a very popular dessert in India called Sooji/Rava kheer. Kheer is basically an Indian dessert that is made from…