Dessert – Page 8 – Mayakitchenette

Pancakes With Blueberry filling and Cream Cheese

March 3, 2011

*Wipes cobwebs* It's really getting dusty in here! I am sorry for not updating my blog. I have been kinda busy...here...there and everywhere! And yes, that is not an excuse..right? Almost every other day, I would get an emails from readers and I'm touched. I am also embarrassed by my inconsistency to update this blog! So specially for those of…

Ramadan

Kuih Jonkong

August 22, 2010

Kuih Jongkong is delicious but those authentic ones wrapped in banana leaves ain't easy to find. I have been craving for this but I was lazy to make some just to satisfy my cravings :p A few days back, mom's good friend came over to Iftar. While talking to her on the phone a day before the meet up, she was…

Ramadan

Tub tim krob/ Red Ruby dessert

July 9, 2010

Tub tim krob is a popular dessert that originate from Thailand. It is more commonly known as Red Ruby in Singapore. A simple yet delicious and pretty dessert that you can whip up in less than 30 minutes! Tub Tim Krob (Red Ruby Dessert) Author: Maya Kitchenette Prep time: 20 mins Cook time: 25 mins Total time: 45 mins Ingredients 1 packet coconut milk or cream (add…

Ramadan

Creme Caramel

March 12, 2010

A classic that is delicious and simple. This is the perfect dessert to make a day in ahead when you have guests coming over the next day. This is Creme Caramel. Love it. Creme Caramel Author: Maya Kitchenette Ingredients For caramel 1/2 cup sugar (for caramel) 1 tbsp water For pudding 1 cup whole milk 2 tbsp cream 1 vanilla bean (or 2 tsp vanilla extract) 3 eggs 1/4 c sugar pinch nutmeg…

Vegetarian

Gulab Jamun

October 19, 2009

Apparently I'm always very excited and happy during Diwali! I also love to visit Little India during Diwali! The accessories, the sweets and the lights are something that I enjoy :) As a kid, I would be so happy when my neighbour arrived with a plate of sweets and snacks every Diwali morning! They are long gone, but the memories…

Ramadan

Vanilla Panna Cotta

August 3, 2009

Panna Cotta is an Italian dessert that is luxurious and very versatile. It is usually served in little shot glasses or little cups. It's a perfect dessert to serve especially if your you've got no time in hand on the day of the event/party itself. You can be prepared the night before and kept in the refrigerator until you're ready…

Others

Souffle Cheesecake

October 16, 2008

This has been on my to-do list for more than a year now. I bought a 2 kg pack of cream cheese for 3 oreo cheesecake which were orders and I had about 300 G of cream cheese left. Obviously I wouldn't want to make more oreo cheesecake so I baked this instead. I guess I chose to procrastinate when…

Others

Peanut Butter Sandies

August 13, 2008

I saw these Peanut Butter Sandies on Ovenhaven's blog and decided to give it a try. I am not biggest peanut butter fan. When I sink my teeth into this "cookie". I was stunned for a moment! I thought maybe it's still warm so I let it cool down completely. The result were still the same! I was so sure…

Others

Green Tea Cookies

July 15, 2008

I'm not really a big fan of Green Tea. I do drink sweetened green tea once is a blue moon, but when I saw these Green Tea Cookies, I just felt that I had to give it a try. I have been wanting to try these for a couple of months now. Of course this is not the only recipe…

Others

Fruit Pastry

June 29, 2008

All these berries went into Two fruit pastries!! A delicious cake that is moist and soft. It actually reminded me of Sara Lee's Pound Cake. The aroma of the cake filled the house when it was baking away. The berries made the cake delightful to eat. This would go very well with peaches too! So here's the recipe for this Berry-ful goodness. Fruit…